It's A Tradition... And It's In Our Temple Home! Lillian Byer Social Hall
Tuesday Evening, April 19
Beginning promptly at 6:30 PM
Join us for this child & family-friendly celebration!
Menu Prepared by Schumann's Four Seasons: Traditional Passover Seder Condiments, Homemade Chopped Liver and Gefilte Fish, Homemade Chicken Soup with Matzah Balls, Boneless Breast of Chicken with Orange Glaze, Small Roasted New Potatoes, Fresh Seasoned Braised Vegetables
Vegetarian Option: Vegetable Frittata
Dessert: Sponge Cake with Fresh Fruit, Coffee and Tea
(There's a Kid-Friendly Menu, Too!)
RSVP by using the form below, or by sending a check to the Temple office, attention Georgina Baca. Please RSVP by April 11. Thank you, and Chag Pesach Sameach!